I dont know that Ill be able to break the habit, but it would be - TopicsExpress

I dont know that Ill be able to break the habit, but it would be nice to have one less pot on the stove! After many years of research, it was determined that preheating Ball® and Kerr® lids is no longer necessary. The sealing compound used for their home canning lids performs equally well at room temperature as it does pre-heated in simmering water (180 degrees Fahrenheit). Simply wash lids in hot, soapy water, dry, and set aside until needed.

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