I think we are making a lot of progress in knowing more details - TopicsExpress



          

I think we are making a lot of progress in knowing more details about the food we are consuming whether from talking to representatives from companies and farms or the tests Pascale is doing. From previous conversations we talked to daily Dutch, Offah, NGS, Egyptian Hydrofarms, Pico, Makar (including the trip). We still have so many unanswered questions and a high demand for really clean food. In the thousands of members we have here does anybody know someone in Isis that we can add and talk to? This I believe is our biggest question mark. Also would be great to have someone from Jana/Tano, Bioland, Mafa. Who can think of other companies?
Posted on: Fri, 24 Oct 2014 21:24:47 +0000

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