Kids recipes - Frozen Cookie Dough Candy Cane Sunday Cookies Using frozen cookie dough and ice cream, you can find these and a huge variety of delicious flavors and affordable options right in your supermarket’s frozen food section! They also have plenty of healthy options made of fresh, wholesome ingredients like frozen yogurt, so you can customize these recipes to fit a well-balanced lifestyle. I guarantee it will leave the kids and everyone in the family asking for seconds! Ingredients - 1 package refrigerated chocolate chip cookie dough - 1- 1/12 cups (or as needed) peppermint, chocolate, chocolate-chip mint, strawberry or vanilla ice cream - 3 tbps multi-colored sprinkles Instructions 1. Bake cookies according to package directions; cool. Freeze cookies for at least 6 hours. 2. Place small scoop of ice cream on bottoms of cookies. Top each with another cookie, bottom side down, slightly pressing cookies together to form “sandwiches.” Smooth sides. 3. Place sprinkles on wax paper. Roll sides of “sandwiches” in sprinkles. Wrap each “sandwich” in plastic wrap. Freeze at least 30 minutes or until firm. 4. Let stand at room temperature 10 minutes before serving.
Posted on: Sun, 16 Mar 2014 09:51:36 +0000