Last night, despite exhaustion, I made pasta with a red sauce featuring roasted garlic and oregano I have growing in my garden; French bread with a strawberry and lemon balsamic vinegar combo; and for desert a lovely, never-prepared-before iced orange slices. It was a risk since my child hates all but the balsamic vinegar and bread part of that and never tried the iced orange slices before. Now, however, she is a devotee of both pasta sauce and iced orange slices (which are delicious and healthy). Mission accomplished. Heading to the Ukraine next to fix all that shit.
Posted on: Mon, 28 Jul 2014 13:05:09 +0000
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