MONDAY’S FRESH LUNCH ‘WE SPECIALIZE IN FRESH, AUTHENTIC - TopicsExpress



          

MONDAY’S FRESH LUNCH ‘WE SPECIALIZE IN FRESH, AUTHENTIC CHESAPEAKE BAY FARE’ All sandwiches served in our Courtyard come with a handful of Kettle Chips and a Boar’s Head Dill Pickle Spear. HOMEMADE CREAMY ASPARAGUS SOUP- Fresh Cut Asparagus in a Delicious and Creamy Broth- NORTHERN NECK OYSTER STEW- Fresh Shucked Virginia Oysters (Capt. Faunce Seafood, Montross, VA) lightly stewed in their own liquor with FRESH and REAL Butter and Trickling Springs Creamery Heavy Cream- FRESH KALE SALAD- Fresh Kale from Blenheim Organic Gardens (Washington’s Birthplace, VA) Sweet Yellow Pepper Strips, Thinly Sliced Red Onion, Pickled Red Beets and topped with Fresh Goats Cheese.- SPICY CRANBERRY TURKEY SANDWICH-Boar’s Head Brand Turkey Breast topped with Creamy Havarti Cheese, Sliced Sweet Apple and a Spicy Cranberry Sauce. Grilled until Crispy- MUFFULETTA SANDWICH- Salami, Ham, Provolone, Mozzarella, Mortadella and Olive Salad on Fresh or Sourdough Bread. Grilled- BACON, LETTUCE, TOMATO AND AVOCADO SANDWICH ON HONEY WHEAT TOAST- A Delicious and Traditional Sandwich served with an Avocado ‘Twist’. Neece’s (Greensboro, NC) Smoked Bacon topped with Crispy Green Leaf Lettuce, a Thick Slice of Tomato, Fresh Avocado and Duke’s Mayo of Toasted Honey Wheat.- FRIED OYSTER SANDWICH- Fresh Virginia Oysters coated with our House Autry/Panko Breading then fried until golden. Served on a seeded roll- FRIED FRESH ATLANTIC COD SANDWICH- A Generous portion of FRESH Atlantic Cod coated with House Autry and Fried Until golden. Served on a Kaiser Roll.- BIG, FAT, JUICY AND LOCAL MONROVIA FARM CHEESEBURGER- Delicious and LOCAL Beef from Black Angus raised just a couple of miles from our front door on the Powell Family Farm. Grass Fed and Grain finished! - HAND CUT ‘LOW COUNTRY’ FRENCH FRIES- Seasoned with Beaufort, South Carolina’s own Sea Eagle Seasoning. Served with our House Made Sweet chili Ketchup. Notice: The consumption of raw or undercooked eggs, meat, poultry, seafood or shellfish may increase your risk of food borne illness.
Posted on: Mon, 01 Dec 2014 15:35:59 +0000

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