Mommas Sunday Chicken with a seasoning rub, sliced onions and peppers stuffed under the skin. The onion and peppers flavors the meat throughout and the breast meat is not dry at all. This recipe works for virtually any type of fowl. Mommas Sunday Chicken 1 large baking fryer or 2 - 4 Cornish chickens 1 sweet banana pepper 1 small bell pepper sliced thinly 1 red or yellow onion thinly sliced 1/4 cup vegetable or olive oil 1 teaspoon Season All 1 teaspoon onion powder 1 teaspoon garlic granules or powder 1 tsp red pepper or to taste (optional) 1 tsp white pepper (optional) 2 to 4 tablespoon butter View recipe here: realcajunrecipes/?p=7886
Posted on: Sun, 05 Oct 2014 04:47:32 +0000
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