Most people dont class Christmas Eve as anything other than trying to get the kids to bed early, putting out a carrot for rudolph and a drink and pie for Santa, and wrapping those last minute presents... How about coming to The Crown Hotel for a pre-Christmas day dinner? 3 courses for £25.00 in the Thackwray restaurant will certainly get you in the festive spirit. Broccoli & Chardonnay Soup with Basil Oil Venison carpaccio, beetroot, horseradish and creme fraiche Layered white and dark crab meat with chicory marmalade and onion bread ~oOo~ Braised shin of beef, goats cheese ravioli, herb mash potato and shallot gravy Fillet of sea bass with mussel salsify and pea broth Pan-fried duck breast, butternut squash and dauphioise on a bed of Savoy cabbage with red wine gravy Caramelized baby onion tartin with goats cheese, watercress and peashoot salad - All served with traditional honey roast vegetables and roast potatoes ~oOo~ Chocolate marquise with candied fruits and white chocolate sauce Warm French apricot tart with vanilla icecream Hazelnut and honey parfair with Malibu and coconut cream Apple, cinnamon and sultana crumble with custard ~oOo~ Freshly brewed tea/coffee with mini mince pies Call 01423 706604 for more details
Posted on: Fri, 08 Nov 2013 17:18:13 +0000
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