Mothers Day Main: Pasta with a marscapone sauce 1. Boil pasta - TopicsExpress

Mothers Day Main: Pasta with a marscapone sauce 1. Boil pasta for 10-15 mins on high heat (season water with 1 tsp of salt) 2. Fry sliced mushrooms & bacon bits in butter (alternatively use chicken or veggies) 3. Season with salt & pepper 4. Add mascarpone cheese on low heat and stir till melted 5. Put pasta in bowl to serve 6. Cover pasta with sauce 7. Add parmesan & black pepper to season Serve & enjoy!

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