NO FUSS CHILLI CHICKEN - perfect for an instant week day - TopicsExpress



          

NO FUSS CHILLI CHICKEN - perfect for an instant week day supper this magic chilli pickle is quite a star when it comes to cooking. This wonderful tikka textured chilli chicken takes two minutes to get into the oven and a fast 20 minutes to cook - no fuss. For a main course for 2-3 people simply: take 500g mini chicken fillets and put into a bowl with 1 tablespoon of chilli pickle, 2 teaspoons turmeric, 2 tablespoons natural yoghurt. Mix well, season with salt/pepper and spread to to a single layer in a roasting tin. Bake uncovered for 20 minutes at 200C/400F serve with salad, rice, lentils, flat bread THIS IS SOMETHING YOU WILL MAKE AGAIN AND AGAIN! I bought this make of chilli pickle in Asda in the world foods section it is called Ashora but I believe Pataks do a chilli pickle that is similar if your local store does not sell this one add more chilli pickle if you want it hotter
Posted on: Sun, 15 Jun 2014 07:41:09 +0000

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