New Set Menu from 6th July: SET MENU STARTERS Smoked Haddock Risotto with Poached Egg and Parmesan Shavings Puff Pastry Sandwich of Creamed Wild Mushroom and Leek Salt Beef, Herby Dumpling and Quails Egg Salad Soup of the Day MAINS Baked Breast of Chicken, Tarragon Gnocchi and Mixed Bean Broth Tomato, Thyme and Ricotta Tart with Parsley Crushed Potatoes and Salad Burger with Swiss Cheese, Crispy Onion Rings and Hand Cut Chips Pan Seared Pollock with Pancetta and Lentil Salsa DESSERTS Infusion of Summer Berries with Mint Julep Sorbet Baked Vanilla Cheesecake with Hot Toffee Sauce Sweet Potato Pie with Lightly Whipped Cream Cheese Selection with Pear and Saffron Chutney, Fruit and Biscuits 2 COURSES £13.95 3 COURSES £15.95 AVAILABLE 5.30pm – 9.30pm Tuesday, Wednesday and Thursday and 5.30pm – 6.30pm Friday and Saturday Please note orders must be placed before 6.30pm Friday and Saturday. Thank You
Posted on: Sun, 07 Jul 2013 09:14:33 +0000