Nourishing Ourselves Dr William Davis points to a sharp increase in body weight for both men in women shortly after a 1985 government campaign to reduce fat and cholesterol from the American diet by eliminating animal foods like eggs and butter. Recommendations came to increase processed carbohydrates, which soon became GM grains. Obesity rates continue to climb, and yet recommendations for low-fat diets persist. And people continue to eat highly processed carbs, oils and soy products. Have you read this book yet? What did you think? Paperback amzn.to/XaW6X5 Kindle amzn.to/137YnmO No Kindle? No problem. Download a free kindle reader app for all your devices here ---> amzn.to/ZbRIHS
Posted on: Sat, 17 Aug 2013 04:42:21 +0000
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