Ok.. New lunch dishes have been prepared.... introducing.... Squash, Maple + Pecan Salad (raw vegan) Shredded squash + carrots with spinach, rocket, dates, pecans and maple, cinnamon + orange dressing Sourdough Bruschetta topped with edamame hummus, soy marinated beetroot, home pickled ginger + sesame seeds ...and saying hello again to... Brie + Roasted Pepper Granary Sandwich... *the lunch section of our menu gets tweaked every 2 weeks - we often introduce new dishes and also bring back old faves. We like to keep it seasonal, and also share what excites us at the moment. If you ever have any requests - let us know!
Posted on: Thu, 16 Oct 2014 09:00:00 +0000