PERMISSION TO POST ADMIN: WE NEED TRAINEES FOR F&B, - TopicsExpress



          

PERMISSION TO POST ADMIN: WE NEED TRAINEES FOR F&B, HOUSEKEEPING, COMMERCIAL COOKING AND SHIP ON BOARD We are the nation’s largest source for hospitality training offering Hotel and Restaurant & Ship On-the-Job – Training in luxurious hotels. We also have TANKER,CARGO & PASSENGER APPRENTICESHIP OJT with our accredited partner in 5-star, 4-star, 3-star hotels, fine dining restaurants, country clubs, resorts, food service facilities, theme parks, cafes, country clubs and many more. We are the solutions for hospitality executives,managers, team members, HRM’s colleges & university individuals and also for individuals who want to gain expertise and knowledge on hospitality trainings. We are also engage in consultancy and endorsement for seaman and maritime personnel / officers for their assessments. OUR SHORT COURSES ARE OPEN TO ALL: -High School graduates, -college undergrads -For local and travel abroad purposes -For school requirements( On-the-job- Training ) -For pre-assessment and TESDA certification assistance -For maritime and HRM department -For professional-seeking experience on Hotel and Restaurant Industry OPENING PROMO: P5,500 inclusion of..... One whole day seminar of Housekeeping, Sales and Marketing and Front desk Operation Free Lunch 3 days and 2 nights stay at Garden Plaza Hotel 300-600 hrs OJT at Garden Plaza Hotel PROGRAM I (SHORT COURSES) HOTEL AND RESTAURANT OPERATIONS / SERVICES HOUSEKEEPING DEPARTMENT ( Room Attendant, Chambermaid, Cabin Steward, Houseman, Powder girl, Public Area attendant, Linen & Laundry Attendant) P2,500 – 3 days seminar only P3,500 – 3days seminar w/ NC II Assessment FOOD AND BEVERAGE DEPARTMENT Waiter, Waitress, Food Attendant, Galley Steward, Galley Utility, Messman P2,500 – 3 days seminar only P3,500 – 3 days seminar with NC II Assessment BARTENDING DEPARTMENT Bartender, Bar waiter, Bar Maid, Wine Steward, Bar Boy P3,500 – 3 days seminar only P4,500 – 3 days seminar with NCC II Assessment PROGRAM II (SHORT COURSES) KITCHEN DEPARTMENT COMMERCIAL COOKING P5,500 – 3 days seminar only P8,000 – 3 days seminar with 1 month OJT at 3-star hotel or fine dining BASIC CULINARY ARTS P8,000 – 3days seminar with NC II Assessment P10,000 – 5 days seminar with 1month OJT at 3-star hotel or fine dining P12,500 – 5 days seminar with 2-3months OJT at 3- star hotel P12,500 – (OJT ONLY) 2-3 months at 5-star hotel INTERNATIONAL CULINARY Asian Cooking, Italian, Arabic, European, or Chinese Food P10,500 – 3 days seminar only P12,500 – 3 days seminar with NC II Assessment P12,500 – s days seminar with 1 month OJT at 3-star Hotel or Fine dining P16,500 – 5 days seminar with 1-3 months OJT ACTUAL OJT IN HOTELS: P2,500 3-star hotel at Makati Ave. (200-800 hrs) 3-star hotel at Quezon City (280-560hrs) 3-star hotel at Manila (3weeks-3months) P5,500 4-star hotel at Manila (280-580hrs) 7,000 5-star hotel at Pasay City (1-2months) 5-star hotel at Makati City (3 weeks) INTEGRATED COURSE: P6,500 5 days seminar in Hotel Housekeeping, F&B, and Bartending Services NC II Assessment ( choose 1 department only) 1 month OJT at 3-star hotel PACKAGE A: P8,500 (Housekeeping Department 18-45 y.o) 5 days seminar NC II Assessment 2 weeks actual training at 5-star hotel Free manuals, t-shirts, snacks ,meal and uniform PACKAGE B: P9,500 (FBS Department ages 18-28 y.o atleast 5’5” for ladies and 5’6” gents with pleasing personality) 12 hours seminar ( Housekeeping, F&B or Bartending ) NC II Assessment 1month OJT at 5-star hotel PACKAGE C: P6,500 (FBS Department ages 18-28 y.o atleast 5’5” for ladies and 5’6” gents with pleasing personality) 20 hours seminar ( Housekeeping, F&B or Bartending ) NC II Assessment 1month OJT at 4-star hotel PACKAGE D: P6,500 20hrs seminar ( Bartending or Front Desk Operation) 1 month OJT at 4-star hotel PACKAGE E: P3,500 12hrs seminar ( Housekeeping, F&B or Bartending) 1 month OJT at 3-star hotel TESDA NC II, PRE-ASSESSMENT & CERTIFICATE ASSISTANCE FOOD AND BEVERAGE NC II P2,000 HOUSEKEEPING NC II P2,000 HOUSEHOLD NC II P2,000 BARTENDING NC II P2,500 COMMERCIAL COOKERY NC II P5,500 HOUSEHOLD NC II+SEMINAR P3,500 FRONT OFFICE NC II P3,500 HOTEL AND RESTAURANT MANAGEMENT LEVEL COURSE (seminars only) RECEPTIONIST P6,000 SUPERVISORY P8,000 MANAGERIAL P8,000 FRONT OFFICE SEMINAR + OJT P8,500 HOTEL AND RESTAURANT MANAGEMENT (For Business Beginners) (Hotels, Resorts, Catering Services, Restaurant, etc) P10,000 – 5 days seminar and lecture SHIP On Board Operations- Interisland on Board (6months-1yr) For Messman, Deck Cadet, Engine Cadet, Oiler, A/B, Steward, Galley, Cabin Crew GENERAL CARGO SHIP P18,000 CONTAINER SHIP P18,000 TANKER SHIP P22,000 PASSENGER SHIP P25,000 BULK CARRIER P22,000 OTHER SERVICES: BST SOLAS With PSSR ( Bring atleast 2 valid ID’s upon enrolment) @PNTC Intramuros P4,750 @TMTCP Kalaw P4,200 ONE DAY PROCESSING SEAMAN’S BOOK P5,000 FOR MORE DETAILS: CALL/ TEXT : JACKIE MOBILE: 09081742017
Posted on: Wed, 08 Oct 2014 13:04:56 +0000

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