Pecan caramel cheesecake!! Cant wait for it to chill! 2-8oz - TopicsExpress

Pecan caramel cheesecake!! Cant wait for it to chill! 2-8oz cream cheese, at room temp 1/2 c. Packed brown sugar 2-tsp vanilla fkavor MIX WELL ADD 2 eggs.. mix well Layer graham cracker crust with 1/2 cup toasted chopped oecans Pour mixture over chopped pecans Add remaining pecans to edge of pie Bake at 325 for 40-45 minutes Place on wire rack to cool. Let chill approx. 4 hours Drizzle with caramel sauce before serving

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