Penne with Roasted Cherry Tomato Sauce 2 pt cherry tomatoes, - TopicsExpress



          

Penne with Roasted Cherry Tomato Sauce 2 pt cherry tomatoes, halved 1 Tbsp chopped fresh rosemary or basil 2 Tbsp extra virgin olive oil 10 oz whole wheat penne 2 cloves garlic, minced 1½ Tbsp balsamic vinegar 1. HEAT oven to 425°F. Toss tomatoes with rosemary and 1 Tbsp of the oil on large sheet pan. Roast until wilted and beginning to brown, 20 minutes. 2. COOK pasta, reserve ¼ cup cooking water, and drain. Add pasta, tomato mixture, garlic, vinegar, and cooking water to pot and simmer 2 minutes. 3. SEASON to taste with salt and pepper and drizzle with remaining 1 Tbsp oil. source: prevention (✿◠‿◠) Be sure to FRIEND me, Im always posting new stuff daily! https://facebook/mjenis2 (っ◕‿◕)っ
Posted on: Mon, 21 Jul 2014 15:05:05 +0000

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