✿´¯`*•.¸¸✿ SHARE ✿´¯`*•.¸¸✿ to SAVE this delicious recipe your page! ✿♥✿ Tinas Bacon & Cheddar Potato Cakes W/Green Onions & Garlic ✿♥✿ No this isnt a diet recipe. Tina is sharing this and says.....But its a very good one! I makes these a few times a year. Usually with the left over mashed potatoes from Thanksgiving or Christmas during the holidays & make breakfast or brunch for the family... All in moderation!!! 6 slices bacon 4 cups cold leftover mashed potatoes 2 eggs 2-3 cloves garlic, grated or finely chopped 6-8 green onions, finely sliced on an angle 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon ground black pepper 1 cup shredded Cheddar cheese Directions Place the bacon in a large, deep skillet, and cook over medium-high heat, turning occasionally, until evenly browned and crisp, about 10 minutes. Remove the bacon slices, drain on paper towels, crumble, and set aside. Leave the bacon drippings in the skillet. Add garlic & green onions & saute for 1 to 2 minutes or until slightly soft. Drain. Mix mashed potatoes, eggs, onion powder, salt, and black pepper together in a bowl; stir in the crumbled bacon, cheddar cheese, & sauteed garlic & green onions. Form the mixture into 8 patties. Heat the bacon drippings over medium/medium high heat, and pan-fry the patties in the drippings until crisp on each side, about 4 minutes per side. Drain on paper towels. Enjoy!!! Note: I also bake my bacon on a broiler pan in the oven at 375F. The drippings will drain to the bottom of pan so its less greasy & bacon will stay nice, straight & crisp & wont curl up. ★★★★★★★★★★★★★★ FOLLOW me on Facebook, I am always posting AWESOME stuff!: https://facebook/just1courtney Join our FREE Weight Loss Support Group on Facebook. Recipes, Diet Tips, Support and Encouragement. We have over 70,000 members and growing!! Join here>>> https://facebook/groups/gettingskinnywithcourtney/
Posted on: Tue, 12 Nov 2013 16:39:37 +0000
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