SOUP Thursdays Halloween Lunch at Densons Grocery We have a new Sandwich on the Special Menu! CHICKEN NOODLE SOUP Plenty of White and Dark meat from a whole roasted chicken and Egg Noodles, cooked in a delicious broth with Chunks of Celery, Carrots and Sweet Onion. DENSON’S GROCERY OYSTER STEW If you love the Northern Neck, there is a great chance that you love Oyster Stew (Unless you just don’t like Oysters PERIOD!) We feel that we make a pretty good one. It is a simple recipe that includes plenty of fresh and plump Rappahannock River Oysters OTHER OFFERINGS SPICY CRANBERRY TURKEY SANDWICH This is a new sandwich!!!!! We sampled it last night and feel it is ‘Off the Charts’ Good! On Tuscan Bread, we place thinly sliced Boar’s Head Brand No Salt Added Turkey, top it with Julienned Honey Crisp apple, Creamy Havarti Cheese and a spicy Cranberry Salsa. We grill it on our press until it is crispy and the Havarti is well melted! PAN COOKED FLOUNDER, COD OR HADDOCK Never out of the freezer into the fryer! A fresh fillet pan cooked with a little Olive Oil, Trickling Springs Creamery Butter and Fresh Squeezed Lemon. Served on a Seeded Roll. FRIED OYSTER SANDWICH Delicious Rappahannock River Oysters coated with House Autry and Panko. Pan fried until Golden Brown. Served on a Seeded roll. ICE COLD OYSTERS ON THE HALF SHELL We do it the way it is supposed to be done! Ice Cold Oysters, Shucked on the Half Shell and Plated on a bed of Crushed Ice. Served with Tulkoff Cocktail Sauce (Baltimore, MD and Extra Tulkoff Horseradish ), Lemon Wedges, Saltines and Crystal Hot Sauce. Today’s Featured Oysters: Barren Island (Hoopers Island, MD), Sewansecotts (Willis Wharf, VA), and Carpe Diem (Cape Charles, VA) ENJOY! BIG, FAT, JUICY and LOCAL CHEESEBURGER Made with Monrovia Farm Local Beef (Westmoreland County) Try it “Northern Neck Style” with grilled onions, green leaf lettuce and a thick slice of tomato. With Duke’s Mayo
Posted on: Thu, 31 Oct 2013 13:35:43 +0000
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