SUN OVENS International is teaming up with Honeyville Farms to offer a SUN OVEN Cooking Class at their Rancho Cucamonga Store on Saturday July 26, 2014. Learn how to harness the power of the sun to cook, dehydrate, purify water and be better prepared for emergencies. Paul Munsen, of SUN OVENS International, will cover everything you need to know about using a SUN OVEN to bake, boil and steam foods. He will show how practical and easy it is to cook in a SUN OVEN and discuss the many economic, health and environmental benefits of cooking with the sun. Learn how to never have to worry about burning dinner again. Discover how to use a SUN OVEN to naturally dehydrate fruits and vegetables and enhance winter sprouting. Find out how to reduce your utility bills and the amount of fuel you need to store for emergency preparedness while helping families in deforested, developing countries around the world. Reservations are recommended but walk-ins are welcome. Honeyville Farms Saturday July 26th 10:30am Rancho Cucamonga Store 9175 Milliken Avenue Rancho Cucamonga, CA 91730 Phone (909) 243-1050 To register please visit: local.honeyville/rancho-retail-store.html
Posted on: Mon, 21 Jul 2014 22:11:21 +0000
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