#Safety #Pregnancy #Lactation :The Safety of Fish Oil During - TopicsExpress



          

#Safety #Pregnancy #Lactation :The Safety of Fish Oil During Pregnancy and Lactation: Fish oil is considered to be more than just safe in preventing and treating postpartum depression It is extremely beneficial to both the mother and baby; both before and after childbirth. While pharmaceutical antidepressants may be necessary for some mothers, the common issue of Postpartum Depression can be often treated simply and safely with fish oil supplements.. Try our #Choleduz for PHP 800 CHOLEDUZ, required to pregnant woman, nakakatalino sa bata dahil sa DHA!EPA even after birth..10~30% tissue of our brain are compose of DHA,our body doesnt create or manufactured DHA, so kailangan talaga mangaling sa labas at ipasok sa ating katawan.. Choleduz Omega Supreme is a premium potency source of fish oil… molecularly distilled! Choleduz is a dietary supplement in softgel form that contains Fish Oil plus Vitamin E that are essential in reducing the bad cholesterol. Fish Oil Fish oil is derived from the tissue of oily fish. It contains Omega-3 fatty acid, EPA and DHA. It helps regulate cholesterol in the body. It is beneficial in the anti-inflamattory properties and positive effects on the body composition. Fish oil also reduces the risks of depression and suicide. About OMEGA-3 Fatty Acids Omega-3 fatty acids are a family of unsaturated fatty acids. It is essential to normal growth and health. It is best known for heart-health benefits. The high level of Omega-3 fatty acids reduced triglycerides, heart rate, blood pressure and atherosclerosis. Food and Drug Administration stated that “supportive but not conclusive research shows that consumption of EPA and DHA (n-3) fatty acids may reduce the risk of coronary heart diseases. Canadian government recognized the importance of DHA Omega-3 fatty acid for normal development of the brain, eyes and nerves. Studies report possible anti-cancer effects of Omega-3 fatty acids. It can reduce prostate tumor growth, slowed histopathological progression and increased survival of cancer patients. It also reduces the risk of breast cancer and helped cancer patients retain muscle mass. Treatment of 1 gram per day of Omega-3 fatty acids reduced the occurrence of death, cardiovascular death and sudden cardiac death by 20%, 30% and 45% respectively. Omega-3 fatty acids improves immune function maturation with no apparent reduction in immune activation. It helps improve poor developmental health with essential fatty acid supplementation. It enhances membrane capabilities in brain cells and helps prevent psychiatric disorders. Omega-3 fatty acid acts as anti-inflammatory agent. It demonstrated benefits to cohorts of neck and of rheumatoid arthritis sufferers. Omega-3 fatty acids reduced the risk of low birth weight and premature birth for pregnant women.. —
Posted on: Thu, 20 Mar 2014 21:12:54 +0000

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