Saindhava Lavana – Rock Salt Benefits, Ayurveda Usage, Side Effects Saindhava lavana or rock salt is considered best among all salts. It is the advised for daily use as per Ayurveda. Its qualities, usage and health benefits are quite different from regular salt. Let us find out. Sanskrit Synonyms: Saindhava, Sheetashiva (because it is coolant in nature), Sindhuja (because it is found in Sindh region of Punjab), Naadeya (because it is found in the banks of rivers), Manimantha Vernacular names: English name – Himalayan salt, Himalayan rock salt, Himalayan pink salt Hindi name – Sendha namak, Sendha lon Marathi name – Shende Lon Gujarati name – Sindhalun Bangali name – Saindhava Lavan Tamil name – Intuppu Introduction: It is available from mines of Punjab. It is of two varieties – 1. Shweta Saindhava – (white in colour) 2. Rakta Saindhava – (Red in colour) Anyone of these can be regularly used in the name of Rock salt. Chemical Analysis of Natural Himalayan Pink Rock Salt Below is a spectral analysis of a typical Himalayan pink salt. Different parts of the deposit will differ slightly in their composition. Himalayan salt is a rock salt popular among health food advocates who seek it for the nutritional value of its fairly abundant trace minerals. Foodies (and the rest of us who just like to explore ways to make food taste better and more fun to create) also love Himalayan salt in its more massive, brick and plate form as Himalayan salt blocks. Element Symbol Analysis Type Hydrogen H 0.30 g/kg Lithium Li 0.40 g/kg Beryllium Be
Posted on: Wed, 30 Oct 2013 07:44:36 +0000
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