Simple sweet recepie....chodichal alithanu vannu ki patanam *BANANA HALWA Ingredients Banana - 250 gm (ripe, peeled and mashed) Sugar -1 cup Pure Ghee - 1 tbsp Nutmeg (ground) - 1/2 tsp Cardamom powder - 1/2 tsp Directions Heat ghee in a heavy pan. Add bananas and cook over low heat, stirring to prevent the mixture from sticking. Cook until bananas have browned and resemble soft toffee. Add more ghee as necessary. Add sugar and continue stirring until its fully dissolved. Add nutmeg and cardamom and remove from heat. Cool it, cut into 2†pieces and serve. *MILK PEDA Ingredients Milk - 4 cups Sugar - 1 cup Ghee - As required Cardamom powder Directions Boil milk in a thick bottom vessel and keep heating it on a medium low flame and stir continuously. Make sure it does not stick to the bottom of the vessel. Keep heating it till the milk is reduce to 3/4 of the original quantity. When the milk is reduced to 1 cup, add sugar to it and mix it thoroughly by stirring. When the mixture starts leaving the edges of the vessel and looks dry, add cardamom powder to it. Finally remove the mixture fro the vessel and spread it on a plate greased with ghee. Cool it and cut it into small pieces. Pure, delicious peda is ready to be served
Posted on: Fri, 26 Dec 2014 15:56:14 +0000
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