Slow cooker chicken and sour cream. Chicken breast Bacon Cream - TopicsExpress

Slow cooker chicken and sour cream. Chicken breast Bacon Cream of mushroom soup Sour cream 1/4 cup flour Garlic Dice chicken and bacon and put on bottom of slow cooker Mix all other ingredients together and pour over top of meat Cook on low for 6-8 hours REVIEW-: it was nice BUT tasted like mornay sauce which Im not a fan at all of tuna mornay so its a texture thing with me. But the other half LOVED IT. I served it with pasta but could be served with rice or veggies

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