Specials tonight are Grilled Filet over Fried Polenta topped with Fresh Arugula and Sautéed Mushrooms... Angel Hair Pasta with Roasted Garlic, Shrimp, and Fresh Veggies finished with Ricotta Cheese. Dessert, you ask? Peach Cheesecake with a Bourbon Glaze and Chocolate Almond cake with Vanilla/Honey buttercream icing! MMMMMMMMM Beautiful night for dining on the deck so see you later for Great Food and Good Times!
Posted on: Fri, 27 Sep 2013 19:21:47 +0000
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