Sunday is always a good day and is always better with Cheese bread and coffee... In Brazil, Café com Pão de queijo form a perfect duo. The origin is uncertain; it is speculated that the recipe has existed since the eighteenth century in Minas Gerais (Brazil), but it became popular throughout the country after the 1950s. It is very commonly found in groceries, supermarkets and bakeries, industrialized or freshly made. Go to Brazil and not try Cheese Bread with Coffee is like going to Rio de Janeiro and not see the Christ the Redeemer statue.
Posted on: Sun, 02 Nov 2014 14:35:44 +0000