TFSJA VOCATIONAL TRAINING INSTITUTE ISLAMABAD You can join - TopicsExpress



          

TFSJA VOCATIONAL TRAINING INSTITUTE ISLAMABAD You can join Pakistani course from Tuesday 8th October.On Tuesday 8th October in Pakistani course, HANDEES, Pasandey, Murgh Badaami, Dum chops, Achari chicken, Chicken Shahjahani. You can join Baking course from Thursday, 10th October.On Thursday 10th October in Baking course, PATTIES, Puff paste, Chicken patties, Mutton patties, Cream roll, Beef swirls, Greek walnut pastry, Cheese straw, Turnovers, Lemon puffs, Cheese twists, Puff biscuits, Chicken pie, Baklawa. You can join International course from Saturday, 12th October. On Saturday 12th October in International course, ITALIAN, You will learn how to make fresh green and white home made Pasta and Spaghetti, Lasagna, Chicken Cannelloni, Roman chicken, Italian sauce, Sfingi (Italian doughnuts). You can join SELF GROOMING COURSE from Wednesday. In this course we teach you use and application of different cosmetics according to face shapes and features. Course includes Facials, Massage, Skin care, Cleansing, selection and preparation of facial masks, Hair styling and braids, Hair care, Daytime, evening, corrective makeup, Selection of cosmetics, Manicure, pedicure, Threading, waxing, bleaching, use of appliances, diet and exercises. Class is held twice a week. Time is from 2.45pm to 5pm. Duration is 1-1/2 months. You can join CUTTING AND SEWING COURSE from Wednesday. Classes are held twice a week, Monday and Wednesday, duration is 2 months and time is from 10am to 12pm. In this course you learn how to take measurements, draft, cut and stitch different types of shirts with different collars and sleeves, Kurta, Chooridar, Baby frock, quilting and lots more. Concept of drafting is made clear as to how different styles could be derived from basic block. You can join all art and craft classes, Silk and dry flower arrangement, Candle making, Oil Painting, Decorative Pottery, Silk and Fabric Painting, Mosaic Work. Timings of cooking courses are from 2.45pm to 6pm, duration is 1-1/2 months. We give you handouts in each class and teach you 35 dishes in each course. You have to register in advance so that your handouts can be prepared. For registration Call Fauzia Tariq (051) 2292890 (051) 2105259 03075501842
Posted on: Sun, 06 Oct 2013 06:54:05 +0000

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