Taking the Grill to New Heights is Charcoal, The Saujana Hotel - TopicsExpress



          

Taking the Grill to New Heights is Charcoal, The Saujana Hotel Kuala Lumpur! Its concept is inspired by the age of old technique of cooking over charcoal coupled with the local tradition of using local infused condiments, dips and sauces to create a fusion of chargrilled meats and seafood with an added dimension of flavour and depth. Imagine premium cuts of meat and seafood savored with local Sambal Mangga, Kerabu Sauce and more together with a Peranakan menu. The modern contemporary take on Charcoal menu is very drool worthy and is brilliant alchemy to the gastronomy cuisine. chasingfooddreams/2014/09/charcoal-saujana-hotel-kuala-lumpur.html
Posted on: Tue, 23 Sep 2014 10:54:27 +0000

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