The banh-mi style baguette sandwich with chargrilled chicken is a filling meal with organic spelt bread. – Pictures by Roshini Ashok Kumar, food pictures by Vivian Chong KUALA LUMPUR, Dec 7 — For four years, spa lovers and health enthusiasts found a sanctuary in Nada Lama Spa & Jamu Bar, set among the leafy settings of Bukit Lanjan not far from Damansara Perdana. In a wooden house built in traditional Malay architectural style, visitors enjoyed relaxing massages, a selection of health-boosting jamu (tonics brewed from spices and herbs) and a small menu of Indonesian delights at their in-house cafe, Warung. When Nada closed down about two years ago due to concerns over safety after landslides in the area, regulars thought they’d enjoyed the last of Warung’s food but luckily for them, Nada owner Pamela Noer has now teamed up with a group of collaborators to set up Konscious Cafe. Occupying a corner space that’s actually part of Clean Pro laundry next door, the cafe is decked out in antique wooden furniture relocated from Nada and sports that familiar homey, rustic vibe. - See more at: themalaymailonline/eat-drink/article/konscious-cafe-food-for-the-soul#sthash.kTtdoYOc.dpuf
Posted on: Mon, 08 Dec 2014 14:46:17 +0000
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