Vegetable Beef Stew Prepare Beef Roast by seasoning with your favorite seasonings and slow cooking for 8 hours in a crock pot on low 1 to 2 days before making the stew. I let my meat sit in its own juices for a day and over night begore I put in the crock pot with vegetables. Dump in your veggies. I put carrots, baby potatoes, cauliflower, green beans, 1 can of diced tomatoes with seasoning like garlic and basil. You can buy it that way. Chose the one that works for you. Then add your meat and all the juices. Sliw fook on low all day. Serve with your favorite bread and a hearty red wine. It will feed the body and warm the soul. :)
Posted on: Mon, 12 Jan 2015 01:34:42 +0000
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