~ WANT TO START A FOOD BUSINESS? …..Getting Started An entrepreneur is a builder—one who sees an opportunity, sizes up its value, and finds the resources to make the most of it. Entrepreneurs are innovators introducing something new to the marketplace, putting a different spin on a product or a process. Browse the information on food regulations, technology, and resources, or if you are just getting started, read our Food for Profit fact sheets and find a Food for Profit workshop near you. *** We found one for you WHEN: Thursday, October 10, 2013, 9:00 AM – 4:00 PM WHERE: Agriculture & Natural Resources Center 1451 Peters Mountain Road Dauphin, PA 17018 *Registration Cost $45 per person (includes program materials and lunch) *Registration Deadline Thursday, October 3, 2013 Pre-registration is required! For more information contact Winifred McGee 717-921-8803 [email protected] Registration site cvent/events/food-for-profit-dauphin/custom-22-37313bc42ef24a77b2312640fa404154.aspx
Posted on: Tue, 24 Sep 2013 18:46:05 +0000
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