We are thrilled to be involved with this incredible, local event on Sunday, July 20th. bloomington.in.gov/homegrown-indiana-farm-tour?page=4 Come learn about Moon Valley Farms diverse and sustainable agricultural operation. Spend a lovely afternoon in a picturesque setting. Eat a delicious meal in the middle of a field. We are partnering with our friends at No Coast Reserve to provide a delicious meal which showcases our local bounty. Heres the menu. Registration deadline is in just 6 days - July 14th. APPETIZER- Beet Mousse SIDES- Creamy Potato Salad w/ Fennel and Herbs in a Creme Fraiche Dressing North Carolina Style Vinegar-Dressed Coleslaw Spicy Szechuan Marinated Carrot Ribbons & Green Beans Mixed Vegetable Crudite with Basil Goat Cheese Dressing Entrees - Harvest Salad - Wheatberries, Chickpeas, Mixed Greens, and Berries in a Blueberry-Chile Dressing (Vegan). Optional additions of Feta and Marinated, Grilled Chicken. Ratatouille Sliders - Tomato, Herb, and Garlic Roasted Eggplant, Zucchini, and Red Onion on a Challah Bun with Basil Pesto and No Coast Mozzarella. Korean Style Lettuce Wraps w/ Marinated/Grilled Beef, Cucumber Kimchi, and Green Onions Mini Bratwursts on BBC Challah buns w/ Bread & Butter Watermelon Rind Relish and Horseradish Mustard on the side Dessert - Majarete with Cherry Tomato Compote Coffee Milk Stout float w/ Homemade Vanilla Ice Cream Beverages - Beer from Function Brewing and Wine from Oliver Winery
Posted on: Tue, 08 Jul 2014 23:14:33 +0000
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