We are working on three books. Lunch/dinner, breakfast/snacks/desserts, recipes with protein powder. The books will also got great tips and additional iforlmation. First we wil bring them out as a E-book (also easy to print) and later as a hardcopy book (a special one, which makes it easy to use while cooking). The recipes will be in grams but they will be also converted in cups/tbsp/... (USA). Do you have ideas or tips for us regarding the books?
Posted on: Fri, 12 Jul 2013 03:06:59 +0000
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