aaaaa miam jmen fais demain cest sur !!! Ingredients 2 cups raw, sprouted almonds 1 tablespoon cacao butter 4½ tablespoons raw cacao powder ½ teaspoon vanilla extract 1 tablespoon coconut oil, melted pinch of salt Instructions roast the almonds at 350°F until fragrant and they start to turn brown, about 10 minutes let almonds cool for 5 minutes, then process them in a food processor or high speed blender until smooth and creamy in a bowl over simmering water slowly melt the cacao butter remove from the stove and mix in the cacao powder, vanilla extract, coconut oil and salt add the almond butter and mix to combine ingredients store in an airtight container
Posted on: Sat, 28 Sep 2013 04:02:36 +0000
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