how to make shacoy... Ingredients: 2 cups flour 1/2 cup water, lukewarm 1 egg 1/4 cup sugar 1/4 cup butter - cold and chopped into cube 1 pack yeast ( 1 teaspoon yeast ) 1 tsp. salt extra sugar- for coating oil- for frying ( if u have deep fryer, much better:) ) Directions: 1.) In large bowl combine flour, sugar, yeast, salt and butter. Mix well until everything incorporated. 2.) Add the egg into the mixture and lukewarm water and start mixing together. 3.) Knead the dough in clean floured surface until smooth and elastic. Let is rise for 1-2 hours. 4.) Divide the dough into 14 pieces. Start rolling dough into cigar and twist it. ( like the picture on top) 5.) Let it rise for 20-30 minutes. (Enough time to heat the deep fryer on medium low) 6.) Fry it for about 1-2 minutes each side. Let is cool. Put in the plastic bag with sugar and shake it. 7.) Best when serve hot along with your favorite drinks, like coffee or hot chocolate or ice cold pineapple juice. Enjoy~
Posted on: Mon, 07 Oct 2013 11:54:13 +0000
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