how to roast garlic + roasted garlic grilled cheese recipe BY KIERSTEN FRASE Here’s how to roast garlic: Peeled Garlic Start by peeling the papery outer layers from a large head of garlic. You should be able to see the individual cloves, but leave the skin on those. Garlic with top cut off Now cut the top off. You’ll want each clove to be exposed, so how much you cut off depends on the size of the garlic head. Usually it’s about 1/4-1/2 inch. Garlic in Ramekin Place the garlic head in a ramekin and drizzle it with oil. Seasoned Garlic Then season the garlic with salt and pepper. Garlic covered with foil Cover the ramekin with foil and bake at 350 degrees for about an hour. This also depends on the size of the garlic head–larger cloves of garlic will take longer to roast. Roasted Garlic The garlic is done when it can be easily pierced with a fork and the cloves are golden brown. (PS: Your kitchen will smell amazing.) How to Roast GarlicSqueeze the individual garlic cloves out of the peel. Some cloves might need a little help; use a paring knife to cut the skin off of those. Roasted Garlic Grilled Cheese Roasted garlic can be used in many different, delicious ways. Mashed potatoes! Pasta! Tossed with veggies! But my favorite way to use it is on bread. It makes a mean garlic bread (real, actual garlic bread!) and it’s also a fantastic sandwich spread, like in the Roasted Garlic Grilled Cheese Sandwich recipe below. RECIPE roasted garlic grilled cheese Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Yield: 2 Serving Size: 1 sandwich Roasted Garlic Grilled Cheese Roasted garlic makes a great spread for sandwiches! ingredients 1 medium head garlic, roasted according to instructions above salt + freshly cracked black pepper to taste about 1 tablespoon butter, softened 4 slices crusty bread 2 slices or 1/2 cup shredded cheese (just about any cheese will work!) instructions Preheat panini press to high heat or a large skillet or griddle over medium-high heat. Mash roasted garlic cloves with the back of a fork. Season with salt and a liberal amount of black pepper, to taste. Butter one side of two slices bread. Place on panini press or griddle. Top each with 1/4 cup of cheese. Spread bottom of remaining bread slices with roasted garlic; press onto cheese. Butter the top of each sandwich. Heat about 5 minutes on panini press, until browned. If using a skillet or griddle, heat about 3-4 minutes on each side Read more at ohmyveggies/how-to-roast-garlic-roasted-garlic-grilled-cheese-recipe/#ypJIARtvZy5l0W26.99 ohmyveggies/how-to-roast-garlic-roasted-garlic-grilled-cheese-recipe/
Posted on: Wed, 14 Jan 2015 00:22:51 +0000
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