which classes would you choose? HA 405: LEADERSHIP AND ETHICS IN HEALTH CARE + HA 415: HEALTH CARE POLICY AND ECONOMICS + HA 425: OPERATIONAL ANALYSIS AND QUALITY IMPROVEMENT + HA 499: BACHELORS CAPSTONE IN HEALTH CARE ADMINISTRATION + HI 410: ADVANCED REIMBURSEMENT METHODOLOGY + HI 499: BACHELORS CAPSTONE IN HEALTH INFORMATION MANAGEMENT + HS 410: ORGANIZATION AND MANAGEMENT FOR HEALTH CARE + HS 415: ENVIRONMENTAL HEALTH + HS 420: ADVANCED HEALTH INFORMATICS + HS 440: FINANCE FOR HEALTH CARE + HS 450: STRATEGIC PLANNING AND ORGANIZATIONAL DEVELOPMENT FOR HEALTH CARE + HS 460: PROJECT DESIGN AND MANAGEMENT FOR HEALTH CARE + HS 499: BACHELORS CAPSTONE IN HEALTH SCIENCE + HW 410: STRESS—CRITICAL ISSUES IN MANAGEMENT AND PREVENTION + HW 420: CREATING WELLNESS—PSYCHOLOGICAL AND SPIRITUAL ASPECTS OF HEALING + HW 425: HEALTH AND WELLNESS PROGRAMMING—DESIGN AND ADMINISTRATION + HW 499: BACHELORS CAPSTONE IN HEALTH AND WELLNESS + NS 415: FOOD SCIENCE WITH LAB + NS 420: NUTRITIONAL COUNSELING + NS 425: SPORTS NUTRITION + NS 430: WHOLE FOODS PRODUCTION + NS 435: ECOLOGICAL AND ENVIRONMENTAL PERSPECTIVES ON FOOD + NS 440: LEGAL AND REGULATORY ENVIRONMENT IN FOOD PRODUCTION + NS 499: BACHELORS CAPSTONE IN NUTRITION SCIENCE + PU 430: INTRODUCTION TO DISASTER MANAGEMENT AND EMERGENCY PREPAREDNESS + PU 499: BACHELORS CAPSTONE IN PUBLIC HEALTH
Posted on: Mon, 27 Jan 2014 23:47:34 +0000
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