-Lunch Specials- 10/31/13 Blue Plate Special: Chicken Pot Pie ThIs Traditional Classic Features Sautéed Mushroom, Onions, Celery, Carrots in a Cream Sauce Topped w/ Flakey Butter Milk Biscuit Baked Golden $5.99 Entrée Day: London Broil 6 oz. of Certified Black Angus London Broil Topped w/a Caramelized Onion and Mushroom Demi Glaze, Served w Fresh Idaho Mashed Potatoes, Cut Corn and Garlic Bread $9.99 Sandwich of the Day: Airport Rueben This Two Fisted Specialty Sandwich Features of Oven Slow Cooked Black Angus Corn Beef Brisket and Boars Head Pastrami, Topped w/Sauerkraut to much Melted Swiss Cheese and Thousand Island Dressing, Served on Texas Rye with Seasoned Fries $8.50 Pasta Salad: South Western Gemini Pasta, Black Beans, Banana Peppers, Red and Green Bell Peppers, w/South Western Seasonings, Cilantro, Cheddar and Pepper jack Cheeses in a Chipotle Ranch Dressing Gene’s Homemade Potato Salad: Thinly Sliced Bell Peppers and Onions tossed with Potatoes, Sour Cream and Mayonnaise. (Can Be Substituted as a Side) *Ask our Server about Purchasing any of our Salads by the Pound to Go *10% off Entrée, from 11am - 12pm Monday - Friday, excludes Blue Plate & cannot be combine with other discounts SOUP OF THE DAY Cream of Chicken and Vegetable Cup-$2.95 Bowl- $3.50 DON’T FORGET TO ORDER YOUR THANKSGIVING PICK UP DINNERS
Posted on: Thu, 31 Oct 2013 15:50:56 +0000