About an hour ago i finished making 18 pints of spaghetti sauce, - TopicsExpress

About an hour ago i finished making 18 pints of spaghetti sauce, first off the food mill is the best invention ever, saved alot of time, cooked them down for 5 hrs. sure hope all are sealed, i can hear alot of popping so theyre starting to be, maybe next year ill try something else, last year i made apple butter. i guess i can use that food mill for my pumpkins to save alot of peeling time (pumpkin rolls on the way soon)

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