And our lunch menu The Church House Inn 2 courses for 9.95 3 courses for 13.95 Starters Homemade Soup of the Day with a Warm Bread Roll Panko Breadcrumb Hand Cut Squid Rings with Sweet Chilli Sauce Roasted Vegetable & Sharpham Brie Tart with Purple Basil Jam Chicken Liver & Wild Mushroom Terrine with Piccalilli & Toasted Brioche Mains Home cooked Honey & Cider Glazed Ham with Egg’s & Chips Ale Battered Fish with Chips, Minted Mushy Peas, Tartar Sauce & Lemon Wedge Wild Mushroom & Rocket Risotto with Parmesan Cheese & Truffle oil Pan Fried Chicken Breast in a White Wine, Mushroom & Garlic Sauce Cream Sauce with Sauté Potatoes & Buttered Vegetables Desserts Chocolate Brownie with Vanilla Ice Cream & Chocolate Sauce Brioche Pudding with a Generous Scoop of Devon Clotted Cream Coffee Couture Affogato with Vanilla Ice Cream Sandwiches “a choice of brown or white bloomer, salad, red cabbage slaw & root vegetable crisps” Sharpham Brie, Red Onion Marmalade & Wild Rocket 5.95 Strips of pan fried flat Iron Steak & Devon Blue Cheese 6.95 Local Cheddar & Purple Basil Jam 5.95 Home Cooked Honey & Cider Glazed Ham with a Choice of Mustards 5.50 We look forward to seeing you Kind regards Dan
Posted on: Mon, 30 Sep 2013 23:29:14 +0000