Angel Flake Biscuits 1c - warm water, 1pkg- dry yeast, 3/4 c. - corn oil, 2c. - buttermilk , 3T - baking powder, 1/2 t - salt, 3/4 c - sugar, 6 or more c flour... Dissolve yeast in the warm water, add sugar, oil, and milk... mix well, Add dry ingredients, add more flour if needed. Knead well. Keep in a air tight container, in refrigerator and use as needed. will keep a week. For biscuits , you can roll it out and cut with a cutter or pinch off some dough , roll into a ball place on cookie sheet, let set 30 min, but do not have to let set at all. bake 350 degrees. not sure how long ss. Cinnamon pullapart cake. Use a bundt cake pan, spray with pam, get a bowl with some butter melted, and a bowl with sugar an cinnamon mixed together, pinch off small bits of dough, drop in butter then cinnamon then into cake pan, continue this till pan is 1/2 full. Put into oven bake for 45 min, check at that time may take longer. when done let set just a few min then dump upside down onto serving plate (cake carrier). then when cool enough pull off and dig in.mmmm ( when putting this together it gets messy but fun to do) enjoy...
Posted on: Sat, 08 Jun 2013 09:23:13 +0000
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