Birthday Cake Fudge Ingredients ¾ cup sweetened condensed - TopicsExpress



          

Birthday Cake Fudge Ingredients ¾ cup sweetened condensed milk 1 12 oz. package white chocolate chips 3 tsp Vanilla Extract 1 tsp Almond Extract Rainbow Sprinkles Directions Pour milk and white chocolate into a microwave-safe bowl. Heat for 2-3 minutes, or until white chocolate is almost completely melted. DO NOT OVERHEAT. Stir until completely blended, melted, and smooth. Immediately add vanilla and almond and combine thoroughly. Add a handful or so of rainbow sprinkles and fold in quickly, because they will melt (and if they are stirred for too long they’ll turn the fudge an ugly muddy color). Transfer to an aluminum-foil lined 8×8 inch baking pan. Let set at room temperature or in the refrigerator. Once set, cut into cubes. Store leftovers in an airtight container in a cool place.
Posted on: Thu, 09 Oct 2014 03:41:49 +0000

Trending Topics



Recently Viewed Topics




© 2015