Bookings almost full for Friday & Saturday 2 courses 14.95 or main course 10.95 BYO no corkage Reservation required: 028 906 58216/07411898552 Menu Below : Starters (£4.25) The Hoose Chicken & Bacon Caesar Salad Warm chicken & smoked bacon tossed with butterhead lettuce, homemade Caesar dressing, drizzled with lemon juice topped with crispy croutons Salt & Chilli Beef Tender strips of locally sourced beef marinated in salt and chilli, served with homemade lime and chilli mayonaise Goats Cheese Bruschetta Freshly baked bruschetta toasted, topped with goats cheese, sun dried tomatoes and pesto Homemade Crab Fishcakes Crab and fluffy potato Fishcakes on a bed of Hoose salad and hollandaise sauce Homemade soup of the day Freshly prepared soup served with buttered wheaten bread (ask server for todays selection) Main courses (£10.95) 10oz Sirloin Steak (£3.50 surcharge) Aberdeen Angus dry aged sirloin cooked to your liking served with sauté onions, oven baked portabello mushroom, creamy pepper sauce and thick cut chip stack Roast Stuffed Chicken Succulent roast stuff chicken wrapped in bacon accompanied with crispy roast potatoes, buttered carrots and onion gravy Supreme of Chicken Butterflied chicken, pan fried, topped with grilled goats cheese on a bed on sun dried tomato mash with a pesto salad Chilli Chicken Penne Pasta Strips of locally sourced chicken marinated in chilli, ginger and lime served in our thick creamy chilli sauce with penne pasta and garlic bread Slow Braised Lamb Shank Slow cooked lamb shank on a bed of creamy comber champ smothered with red wine gravy Pan Fried Fillet of Salmon Fresh Salmon fillet on a bed of crushed baby potatoes tossed in garlic and green beans Roast Bell Peppers Oven baked peppers stuffed with cherry tomatoes, red onion & goats cheese served on a bed of Hoose salad with freshly baked wheaten bread Herb & Parmesan Risotto Rich, creamy risotto infused with herbs, mushrooms, shallots & peas topped with Parmesan and herb salad Deserts (£4.25) Gooey Sticky toffee pudding Raspberry & white Chocolate cheese cake Strawberry Nut Sundae Cheese selection & biscuits (£2 surcharge) Side orders £2.95 Chips Mash Champ Hoose Salad
Posted on: Wed, 03 Sep 2014 18:12:33 +0000