Bulgogi is one of Koreas most popular beef dishes that is made from thinly sliced sirloin or another prime cut of beef (rib eye). It is usually marinated in a mixture of soy sauce, sesame oil, black pepper, garlic, onions, ginger, and sugar for two to four hours to enhance the flavor and its tenderization. Bulgogi is traditionally grilled but broiling or pan-cooking is common as well. Whole cloves of garlic, sliced onions, and chopped green peppers are often grilled or cooked at the same time. It is often served to non-Koreans as a first taste of Korean cuisine. it the greatest soup of our restaurant... you can come and taste it in Choigojip... Order three type of BBQ free a soup for you...!!!! Get 5% off, when you show us that you have liked our page on facebook. ^^ For more information and booking please call to : 023 964 112 , 069 877 177 Thank you !!!!!!
Posted on: Sat, 16 Aug 2014 10:41:39 +0000
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