Busy weekend ahead catering! On tomorrows menu for a great client of mine: Mini Truffle Mac & Cheese, Thai Pork Sliders with Cilantro Aioli, BLT Skewers, Peppered Beef Tenderloin & Caramelized Onion Crostini, Mini Cornbread Shrimp Cakes with Lemon Caper Sauce, Spicy Tuna Tartar on a Potato Crisp with Sriracha Cream, Tomato, Avocado & Goats Cheese Crostini, Shitake & Pumpkin Stuffed Ravioli with Sage Brown Butter on a Wonton Spoon. Plus an Assorted Cheese Platter, Veggie Platter and Chips and Dip!
Posted on: Thu, 19 Sep 2013 20:43:13 +0000
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