Comfort food: Homemade deep-dish pizza Zapata style! Great for those cold winter nights. I make my own rising dough(w yeast) and tomato sauce. I put a layer of provolone and a little mozzarella on the bottom, layer of ground cooked sausage, sautéed peppers, onions, stewed tomato base sauce , hot pepper flakes, and then mozzarella on top. I use a removable rim baking pan. Its really tasty and makes a great presentation. Too bad its way too fattening for me eat these days. The meatballs have parsley, Parm cheese, garlic, hot pepper flakes, hot sauce, italian seasoning, couple dashes of soy sauce, black pepper, seasoned bread crumbs, water, beef, lamb, pork. They are stewed for 2 hrs With a homemade sauce of chunky stewed tomatoes with onions and garlic. Good stuff!
Posted on: Wed, 26 Nov 2014 21:24:30 +0000
Trending Topics
Recently Viewed Topics
© 2015