Cool Friday Night here in the VOR, Keith has been back there all day and kinda went nuts. Should be a great weekend! Appetizers: Bowl of Steamed Clams in White Wine Lemon Butter $12.95 Bowl of Steamed Mussels in White Wine Lemon Butter $13.95 Entrees: Pan Seared Duck with Wild Mushroom Risotto topped with a Raspberry Balsamic Glaze with a loaded baked potato and vegetables $19.95 (picture coming pronto) Pasta Ruidoso, chicken, shrimp, Andouille Sausage, sundried tomatoes over fettuccine with a sherry cream sauce $18.95 Broiled Monkfish topped with Roasted Garlic Butter and a loaded baked potato and vegetables $24.95 Blackened Red Snapper topped with Olive Relish and a loaded baked potato and vegetables $24.95 7oz Flatiron Steak with a Teriyaki Glaze and a loaded baked potato and vegetables $17.95 Crab Stuffed Portobello Mushroom with Spinach, Fresh Mozzarella and Tomatoes atop a bed of vegetables $16.95 Excellent work being done tonight, dont miss it!
Posted on: Fri, 22 Aug 2014 23:28:57 +0000
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