Feeling deeply nourished by these incredible indigenous foods, prepared with heart and cultural memory by Sean Sherman, #siouxchef. Foods of the ancestors of this very land, both Dakota and Anishanaabe. Breathing new life into ancient food preparations, Sean is bringing them alive in our hearts and bodies to honor the incredible culinary traditions of this Earth we are on here. Thank you Sean, for your vision and your edible celebration of the resiliency of our native peoples and food ways. Only here in Minneapolis for two short days, youve helped my body to land here and be present with gratitude. Check out his project: sioux-chef
Posted on: Thu, 08 Jan 2015 02:43:57 +0000