Finally….the new coolers are in and we have space again! So, for our paleo and localvore friends that means we are fully stocked with grass fed beef, steaks and chicken from Roffey Farms, lamb chops from Kling Farm--all grass fed, locally raised. *New* in today is Kyle King and EcoFriendly Farms mild Italian links, pork rib chops, pork blade steaks, smoked bacon, chorizo sausage, hot italian sausage and quick cure hams. All grass fed, locally raised Ossabaw pork. ALL priced at the same price as the Farmers Market. Meet your farmer at the market but come see us when the market is closed and youre looking for dinner!
Posted on: Wed, 23 Jul 2014 15:30:01 +0000
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