GREEN CHILE STEW NEW MEXICO STYLE!! 2 lbs lean pork loin or beef stew meat 6 chunk roast short ribs 2 tablespoons vegetable oil 1 whole onion, 2 minced garlic cloves 4 jalapenos, diced 6 cups chicken broth 6 ounces beer if your desired 1/2 teaspoon cilantro chopped 1 teaspoon salt 2 teaspoon lemon pepper 6 green bell pepper chopped 6 celery sticks chopped in to bite size 2 cups of green beans fresh 2 cups of yellow corn 4 fresh yellow corn cut into I/4 pieces 5 fresh tomatoes chopped 12 to 15 hatch green chile chopped (Roasted and peeled) 1/2 teaspoon cumin 1 (10 ounce) can diced tomatoes 3 large potatoes, diced 1/2-inch first cut your meat into cube size pieces and all your in Ingredients that need to be chopped .. have a big enough stock pot,I use a 20qt.add half with water and add your meats in white your chuck roast short ribs and your 6 0z of beer if you desired and let it boil for 25 minute with add of lemon pepper,salt,broth,jalapenos,garlic cloves and whole onion! now add all your vegetables in your pot and let it simmer for 10 minutes!add a cup of hot water if needed).
Posted on: Mon, 24 Nov 2014 19:40:59 +0000
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