Good `Ole Good One... Buttermilk Pie Recipe: Recipe Type: Pie, Pie Pastry, Eggs Cuisine: Texas Yields: makes 1 pie Prep time: 20 min Cook time: 40 min Ingredients: Pastry for 9-inch one crust pie 1 1/2 cup granulated sugar 3 tablespoon all-purpose flour 1 cup buttermilk, divided 3 eggs, slightly beaten 1/4 cup melted butter 1 teaspoon pure vanilla extract 1/2 cup chopped pecans Preparation: Preheat oven to 425 degrees F. Prepare pie pastry. In a large bowl, combine sugar, flour, and 1/2 cup buttermilk. Add beaten eggs and the remaining 1/2 cup buttermilk; mix well with a whisk. Mix in the melted butter and vanilla extract. Pour into prepared pie crust. Sprinkle pecans over the top. pouring Buttermilk Pie Buttermilk Pie baking Bake for 10 minutes, then reduce heat to 350 degrees F. and bake approximately 25 to 30 minutes or until the internal temperature registers at least 160 degrees F. on your cooking thermometer and the top is lightly brown and the center is set. Remove from oven and let cool on a wire rack. Refrigerate after cooling. Makes 1 pie.
Posted on: Fri, 12 Dec 2014 11:19:35 +0000
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