Guy Simard as we were discussing -- details from an old friend of - TopicsExpress



          

Guy Simard as we were discussing -- details from an old friend of mine, trustworthy Michael Thelen In the U.S. FRENCH FRIES Allergens: WHEAT AND MILK Ingredients: Potatoes, Vegetable Oil (Canola Oil, Soybean Oil, Hydrogenated Soybean Oil, Natural Beef Flavor [Wheat and Milk Derivatives]*, Citric Acid [Preservative]), Dextrose, Sodium Acid Pyrophosphate (Maintain Color), Salt. Prepared in Vegetable Oil (Canola Oil, Corn Oil, Soybean Oil, Hydrogenated Soybean Oil with TBHQ and Citric Acid added to preserve freshness), Dimethylpolysiloxane added as an antifoaming agent. Michael Thelen In the U.K. Fries : Potatoes, Vegetable Oil (Sunflower, Rapeseed), Dextrose (only added at beginning of season). Prepared in the restaurants using a non-hydrogenated vegetable oil. Salt is added after cooking.
Posted on: Sun, 30 Mar 2014 04:01:34 +0000

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